Pineapple mustard salad dressing

2 cups

Ingredients

Quantity Ingredient
1 cup Apple juice
1 cup Orange juice
½ cup Pineapple pieces
2 eaches Garlic cloves
¼ each Avocado, peeled
2 teaspoons Prepared mustard
½ teaspoon Tamari

Directions

Puree all ingredients in a food processor or blender. Transfer to a jar & seal tightly until ready to use.

Goes very well with a tossed salad "Vegetarian Gourmet, Special Low-Fat Issue" 1995 Submitted By MARK SATTERLY On 08-09-95

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