Pineapple-buttermilk salad
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | (20-oz) crushed pineapple |
| 2 | tablespoons | Sugar |
| 2 | packs | (3-oz) orange gelatin |
| 2 | cups | Buttermilk |
| 1 | carton | (10-oz) whipped topping |
| 1 | cup | Nuts |
| 1 | pack | Unflavored gelatin |
Directions
Combine pineapple & sugar in saucepan. Bring to a boil, stir. Remove from heat & add gelatins. Fold in buttermilk, whipped topping & nuts. Chill overnight.
LOTTIE UNDERWOOD
MARVELL, AR
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
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