Pork chops supreme
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Thick pork chops; (seasoned and browned) | |
| 4 | Thin onion slices | |
| 4 | Thins lemon slices | |
| 4 | tablespoons | Brown sugar |
| 4 | tablespoons | Catsup |
| ¼ | cup | Water |
Directions
From: HallieByrd <HallieByrd@...> Top each seasoned and browned chop with 1 slice onion, 1 slice lemon, 1 T brown sugar and 1 T catsup. Add water, cover and bake 1½ hors at 350 degrees.
Posted to recipelu-digest by jeryder@... on Mar 10, 1998
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