Potato topped meat loaf
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground beef |
| ½ | pounds | Ground veal |
| ½ | pounds | Ground pork |
| 2½ | cup | Crushed corn flakes |
| 2 | eaches | Eggs |
| ½ | teaspoon | Salt |
| ½ | teaspoon | Sage |
| ½ | cup | Evaporated milk |
| 1½ | cup | Hot mashed potatoes |
Directions
Combine beef,veal,pork and cornflakes.Beat eggs,add to meat mixture with salt, sage and milk.Put into greased loaf pan and bake in 350 oven 1 hour.Unmold; frost with potatoes. Bake in 350 oven until potatoes are browned.
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