Quick macaroni and cheese
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cans | Tuna; drained and flaked |
| 32 | ounces | Macroni/cheese (canned) |
| ½ | cup | Buttered bread crumbs |
| 2 | Tomatoes; cut into wedges | |
Directions
Combine tuna and macaroni and cheese and pour into a greased casserole. Top with buttered bread crumbs and bake at 350F for 30 minutes or unitl bubbling. During the last 5 minutes of baking time, arrange the tomatoes in pinwheel fashion around the top and continue baking.
From: The Tuna Cookbook
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