Quick taco salad

1 Servings

Ingredients

Quantity Ingredient
¾ pounds Ground beef
½ cup Chopped onion
1 pack (6.8-ounce) rice-a-roni; ® beef
½ cup Prepared salsa
1 teaspoon Chili powder
4 cups Shredded lettuce
1 medium Tomato; chopped
½ cup (2 ounces) shredded monterey jack or cheddar cheese
½ cup Crushed tortilla chips

Directions

1.In large skillet, brown ground beef and onion; drain. Remove from skillet; set aside.

2.In same skillet, prepare RICE-A-RONI as package directs.

3.Stir in meat mixture, salsa and chili powder; continue cooking over low heat 3 to 4 minutes or until heated through.

4.Arrange lettuce on serving platter. Top with rice mixture, tomato, cheese and tortilla chips.

Recipe by: RICE-A-RONI®

Posted to brand-name-recipes by Barbra<barbra@...> on Feb 21, 1998

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