Recipe secrets california mashed potatoes
8 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | pounds | All-purpose potatoes, peeled, if desired, and cut into chunks |
Water | ||
2 | tablespoons | Chopped fresh parsley (opt) |
1 | pack | Lipton Recipe Secrets Onion Soup Mix |
¾ | cup | Milk, heated to boiling |
½ | cup | Sour cream |
Directions
In 3-quart sausepan, cover potatoes with water. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are very tender; drain. Return potatoes to saucepan. Mash potatoes.
Stir in parsley and onion soup mix blended with hot milk and sour cream. Submitted By MICHAEL ORCHEKOWSKI On 11-22-94
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