Recipe secrets california mashed potatoes

8 servings

Ingredients

Quantity Ingredient
2 pounds All-purpose potatoes, peeled, if desired, and cut into chunks
Water
2 tablespoons Chopped fresh parsley (opt)
1 pack Lipton Recipe Secrets Onion Soup Mix
¾ cup Milk, heated to boiling
½ cup Sour cream

Directions

In 3-quart sausepan, cover potatoes with water. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are very tender; drain. Return potatoes to saucepan. Mash potatoes.

Stir in parsley and onion soup mix blended with hot milk and sour cream. Submitted By MICHAEL ORCHEKOWSKI On 11-22-94

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