Red-plum spice cake ii

1 Servings

Ingredients

Quantity Ingredient
2 cups Sugar
1 cup Cooking oil
3 Eggs
2 cups Flour
½ teaspoon Baking soda
¼ teaspoon Salt
1 teaspoon Cinnamon
1 teaspoon Cloves
2 smalls Jars red plum baby food
1½ teaspoon Red food coloring

Directions

Cream sugar and cooking oil. Add eggs; mix well. Add flour, soda, salt, cinnamon and cloves which have been sifted together; mix well. Add baby food and food coloring. Bake in tube or Bundt pan which has been greased and floured. Bake at 350 degrees for 50 to 60 minutes. Cool 10 minutes in pan.

NOTE: Marilyn Hicks, Petaluma, California, sent an almost identical recipe.

The only differences are that she increases the red food coloring to 2 tablespoons and the salt to ½ teaspoon. Also, she adds 1 cup chopped nuts.

Scanned, Busted & Proofed by Gene Johnston (ejohnston@...) Recipe by: Best Recipes April, 1993 Posted to MC-Recipe Digest V1 #894 by "Eugene Johnston" <ejohnston@...> on Nov 09, 1997

Related recipes