Rise and shine casserole
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | slices | Day old bread; cubed |
½ | cup | Shredded Cheddar cheese |
3 | Eggs | |
¾ | cup | Milk |
½ | teaspoon | Prepared mustard |
¼ | teaspoon | Salt |
1 | dash | Pepper |
⅓ | pounds | Browned sliced sausage |
1 | cup | Cubed ham |
1 | cup | Dried beef |
Directions
VARIATIONS
Grease 1 quart baking dish. Toss bread cubes and cheese in dish.* Beat eggs, milk, mustard, salt and pepper together and pour over bread and cheese. Cover and refrigerate several hours or overnight. Bake covered at 350 for 45-50 minutes until golden brown. (Add to bread and cheese) Posted to MC-Recipe Digest V1 #246 Date: Wed, 16 Oct 1996 10:24:02 -0700 From: Gerald Edgerton <jerrye@...>
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