Rookie cookie's recipe seven-layer bars

24 Bars

Ingredients

Quantity Ingredient
¼ cup Butter or margarine
1 cup Graham cracker crumbs
1 cup Coconut, shredded
1 cup Chocolate chips
1 cup Butterscotch chips melted
15 ounces Sweetened condensed milk
1 cup Pecans, chopped

Directions

1. Pour melted butter or margarine, in a 13-by-9-inch baking pan.

2. Sprinkle graham cracker crumbs evenly on top.

3. Sprinkle coconut, chocolate chips and butterscotch chips evenly on top.

4. Pour sweetened condensed milk evenly on top.

5. Sprinkle pecans evenly on top 6. Bake in a preheated 350-degree oven 3 minutes. When cool, cut into bars. Makes about 24.

Typed by R. Thompson (r-thompson@...) 12-98 From The Mini Page by Betty Dabnam 1998 Universal Press Syndicate Posted to MM-Recipes Digest V4 #4 by "Chat Cat" <maintech@...> on Feb 02, 99

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