Rose verbena tea
1 batch
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Good black or Chinese green tea |
| 2 | Level teacups dried rose petals or buds | |
| 1 | Heaped teacup verbena (more if you want a stronger lemon taste) | |
Directions
Mix together in a large bowl with your hands. Pack in tins or jars with air-tight lids and use 1 heaped tablespoon per pot.
from Edible Gifts by Claire Clifton and Martina Nicolls typed by Tiffany Hall-Graham
Submitted By TIFFANY HALL-GRAHAM On 03-05-95
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