Rum mango daiquiri

1 serving

Ingredients

Quantity Ingredient
1 ounce Rum
¼ ounce Curacao
2 ounces Mango juice or nectar
½ ounce Lime juice
½ ounce Sugar syrup

Directions

Mix all ingredients in a blender with plenty of cracked ice. Blend until frappeed; pour into a chilled wine glass. Serve with a straw and garnish with a mango or lime slice.

Submitted By MICHAEL ORCHEKOWSKI On 08-07-95

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