Saucy sweet sour chicken wings *
24 appetizers
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | Chicken wings; tips removed | |
| ½ | cup | Water |
| ¼ | cup | Oil |
| ¾ | cup | Sugar |
| ¼ | cup | Ketchup |
| ¼ | cup | Vinegar |
| 1 | teaspoon | Garlic salt |
| ½ | teaspoon | Instant chicken bouillon |
Directions
BILLS20086
MARINADE
Cut each wing in half; place in large resealable bag; add all marinade ingredients; seal bag. Turn bag to coat wings. Refrigerate at least 4 hours, up to 24 hours, turning bag occasionally. Heat oven to 375~.
Drain chicken, reserving marinade. Place chicken on broiler pan. Bake 45-60 minutes, brushing occasionally with marinade. Discard any remaining marinade.
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