Shrimp fritter

8 Servings

Ingredients

Quantity Ingredient
½ cup Milk
½ cup Self-rising flour
1 cup Raw shrimp; chopped
1 cup Cooked rice
1 Egg
½ cup Green onions; chopped
Salt & pepper to taste

Directions

Mix all ingredients together. Drop by teaspoon into hot cooking oil and fry into golden brown. Make small and serve as an appetizer.

From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .

Related recipes