Shrimp salad spread
1 1/2 cups
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Shrimp, cooked, shelled |
Finely chopped | ||
2 | Stalks celery, finely minced | |
3 | Green onions, finely diced | |
2 | ounces | Canned pimientos, finely |
Diced | ||
2 | tablespoons | Chopped parsley |
2 | tablespoons | Mayonnaise |
Directions
Directions: Mix all ingredients with a spoon, blending well. Chill for several hours to allow the flavors to blend. Serve on cucumber slices, zucchini slices, party rye or crackers of choice submitted by marina
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