Simple green salad with a warm dressing of walnut and bacon

1 servings

Ingredients

Quantity Ingredient
1 Bowl of assorted lettuce leaves
½ teaspoon Mustard
1 teaspoon Caster sugar
Salt and pepper
1 tablespoon Mild white wine vinegar
4 tablespoons Olive and walnut oil
1 Clove garlic; crushed
2 Rashers bacon; grilled and cut
; into strips

Directions

DRESSING

Arrange the lettuce leaves in a bowl then place all the ingredients except the grilled bacon into a saucepan. Whisk gently, then heat slightly.

Add the grilled bacon pieces and pour over the salad just before serving.

Carlton Food Network

Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.

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