Southwestern corn chili - southern

4 servings

Ingredients

Quantity Ingredient
1½ pounds Beef, ground
1 can Kidney beans, undrained 52oz
16 ounces Corn, frozen
¾ cup Green pepper, chopped
¾ cup Onions, chopped
1 cup Barbecue sauce, smoked
1½ tablespoon Chili powder
1 can Stewed tomatoes, 15 oz
1 can Jalapeno cheese spread
1 pack Corn chips

Directions

Brown beef in a skillet; drain. Add remaining ingredients except cheese spread and simmer 15 minutes. Add cheese spread befor serving and simmer until cheese melts. Serve on corn chips

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