Spanish pie2
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground beef |
| 1½ | cup | Water |
| 1 | can | Stewed tomatoes; blended |
| ¾ | cup | Raw rice |
| 1 | Envelope dry onion soup | |
| Salt and pepper to taste | ||
Directions
Brown ground beef; add water, blended tomatoes, dry onion soup, raw rice, water, salt and pepper. Bake in oven for 1 hour at 350 degrees or until rice is done.
Posted to recipelu-digest Volume 01 Number 260 by "Diane Geary" <diane@...> on Nov 16, 1997
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