Spicy prunes
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Large prunes 1 cup water |
| 1 | cup | Vinegar |
| 1 | cup | Granulated sugar |
| 1 | teaspoon | Ground cloves |
| 1 | teaspoon | Cinnamon |
Directions
Week or so ahead: Rinse prunes- cover with cold water- boil 10 to 12 min.; drain. Combine rest of ingredients; boil 1 min. Add prunes, bring to boil. Cool; refrigerate. Nice with poultry or roasts, or as garnish for fruit salads.
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