Spicy-sweet grilled shrimp - house beautiful

6 servings

Ingredients

Quantity Ingredient
½ cup Lime jelly
¼ cup Garlic jelly
⅓ cup Fresh lime juice
1 tablespoon Plus 1 t Worcestershire sauce
1 teaspoon Minced fresh jalapeno pepper
2 pounds Large shrimp, shelled and deveined
Salt to taste
12-inch wooden skewers immersed in water at least 30 minutes before using

Directions

Note: The lime and garlic jellies can be substituted by combining ¾ C apple or guava jelly with 1 large minced garlic clove.

In a small saucepan, combine jellies, lime juice, Worcestershire sauce, and jalapeno pepper. Cook m@e over medium heat until jellies melt. Remove from heat and set aside.

Thread 4 shrimp on each wet wooden skewer so the shrimp lay flat.

Brush both sides of shrimp liberally with jelly mixture and place on a tray. Allow shrimp to marinate for 15 minutes. Just before grilling, salt to taste. Grill or broil shrimp 2 minutes on each side, brushing on more of the jelly mixture before turning. Serve hot on skewers with remaining sauce.

House Beautiful/Sept/94 Scanned & fixed by Di Pahl & <gg>

Related recipes