Strange chocolate pie

1 servings

Ingredients

Quantity Ingredient
1⅓ cup Sugar
¼ cup Cocoa powder
1 dash Salt
2 larges Eggs
¼ cup Margarine -- melted
5 ounces Evaporated milk
1 teaspoon Vanilla extract
¼ cup Semisweet chocolate chips
¼ cup Butterscotch morsels
1 9 inch pie crust -- unbaked
Whipped cream

Directions

1. Sprinkle butterscotch and chocolate chips over bottom of unbaked pie shell. 2. Combine sugar, cocoa and salt; set aside. 3. In mixing bowl, combine eggs, melted margarine, milk and vanilla extract. Beat well with a wire whisk. Add sugar mixture and beat again to combine.

4. Pour over chips in pie shell and bake in preheated 350-degree oven for 45-50 minutes.

Serve chilled with whipped cream.

Recipe By : Jo Anne Merrill

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