Strawberry lovers' pie
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | Squares semisweet chocolate | |
1 | ounce | Ea. divided |
1 | tablespoon | Butter or margarine |
1 | Pastry shell 9 inch -- | |
Baked | ||
2 | packs | Cream cheese softened -- 3 |
ounce | Ea. | |
½ | cup | Sour cream |
3 | tablespoons | Sugar |
½ | teaspoon | Vanilla extract |
4 | cups | Fresh strawberries -- |
Hulled | ||
⅓ | cup | Strawberry jam -- melted |
Directions
In a saucepan, melt 2 ounces chocolate and butter over low heat, stirring constantly; spread or brush over the bottom and up the sides of pastry shell. Chill. Meanwhile, in a mixing bowl, beat cream cheese, sour cream, sugar and vanilla until smooth. Spread over chocolate layer; cover and chill for 2 hours. Arrange strawberries, tip end up, atop the filling. Brush jam over strawberries. Melt the remaining chocolate and drizzle over all. Yield: 6-8 servings Recipe By : Country Woman
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