Stuffed peppers dish

6 servings

Ingredients

Quantity Ingredient
6 eaches - medium green peppers lb ground beef cup chopped onion cups hot cooked rice 8 oz jar Cheez Whiz process cheese spread
dash Pepper
dash Basil cup dry bread crumbs Tbsp margarine, melted

Directions

SOURCE: MAINBEEF.ZIP

Remove tops and seeds from peppers. Parboil 5 minutes; drain. Brown meat; drain. add onion; cook until tender. Stir in rice, cheese and seasonings; fill peppers. Place in baking dish; top with bread crumbs tossed with margarine. Bake @ 350 degrees 40 minutes. Makes 6 servings. Submitted By BOBBI ZEE On 10-24-94

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