Sweet & sour citrus bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1¼ | tablespoon | ACTIVE DRY YEAST |
| 2 | cups | BREAD FLOUR |
| 2 | tablespoons | WHEAT GERM |
| 2 | tablespoons | WHEAT BRAN |
| ¼ | cup | SUGAR |
| 1½ | teaspoon | ORANGE ZEST;GRATED |
| 1 | teaspoon | LEMON ZEST;GRATED |
| 1 | EGG | |
| 2 | tablespoons | UNSALTED BUTTER |
| ½ | cup | SOURDOUGH STARTER |
| ½ | cup | WATER |
Directions
Add all ingredients in the order suggested by your bread machine manual and process in the basic bread cycle according to the manufactures directions. I have had better luck baking on the light cycle. From THE BEST BREAD MACHINE COOKBOOK EVER.
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