Sweet wine syrup

1 Servings

Ingredients

Quantity Ingredient
1½ cup Dessert wine
½ cup Cold water
⅓ cup Sugar
½ Vanilla bean
4 slices Peeled ginger root
½ Cinnamon stick (up to)
2 smalls Sticks lemon thyme

Directions

From: tamale@...

Date: Tue, 09 Jul 1996 04:38:24 -1000 Place wine, water and sugar in non-aluminum saucepan and bring to simmer over medium heat, stirring to dissolve sugar. Tie vanilla bean, ginger root, cinnamon stick and lemon thyme sprig in piece of cheesecloth and add to wine. Simmer, uncovered, about 10-15 minutes, or until reduced.

JEWISH-FOOD digest 242

From the Jewish Food recipe list. Downloaded from Glen's MM Recipe Archive, .

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