Taco macbake
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | pounds | Elbow macaroni (uncooked) |
| 1 | pounds | Ground beef |
| 1 | medium | Onion, chopped |
| ½ | cup | Green pepper, chopped |
| 2 | cans | Tomato soup |
| 1 | cup | Water |
| 1¼ | ounce | Taco seasoning mix |
| 1 | cup | Shredded cheddar cheese |
| 1 | cup | Crushed taco chips |
Directions
Prepare elbow macaroni. Darin. Brown ground beef, onion and green pepper, spoon off excess fat, add soup, water, and seasoning mix.
Simmer 10 minutes. Combine elbow macaroni and meat mixture. Pour into a 3 quart casserole, top with cheese and taco chips. Bake in 350 degree oven 30 minutes.
Submitted By JANE KNOX On 09-13-95