Teriaki grilled chicken
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ELAINE RADIS BGMB90B | ||
| 2 | larges | Chicken breasts -- boneless |
| And skinless -- cut in half | ||
| ½ | cup | Teriaki sauce |
| ¼ | cup | Dry Sherry -- Taylors is |
| Good | ||
| slice | Fresh ginger -- crushed | |
| millilitre | Garlic -- crushed | |
Directions
MARINADE
Marinate for about 3 or 4 hours...turn every once in awhile. Grill or broil... Easy, moist and delicious..
Recipe By :
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