Tgif bleu cheese dressing
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 5 | larges | Shallots, |
| ¼ | cup | Red wine vinegar, |
| 3 | tablespoons | Dijon mustard, (heaping) |
| 1 | teaspoon | Fresh tarragon, |
| 1 | teaspoon | Fresh thyme , |
| 1 | tablespoon | Cilantro leaves, |
| 1 | tablespoon | Minced parsley, |
| Salt, | ||
| Pepper, | ||
| 3 | cups | Olive oil, |
| 1 | cup | Danish bleu cheese, crumbled |
Directions
Process first 8 ingredients in blender until pur‚ed. With blender running, add oil in a slow stream to emulsify. Toss salad greens in dressing, sprinkle cheese on top.
Recipe by: chefmad@...
Posted to MC-Recipe Digest V1 #373, by chefmad <chefmad@...> on Wed, 15 Jan 97.
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