Three beans in lettuce parcels
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | tablespoon | Garlic and herb dressing |
| 100 | grams | Chickpeas |
| 100 | grams | Black eye beans |
| 100 | grams | Flageolet beans |
| 1 | Medium red chilli | |
| ½ | tablespoon | Chives |
| 4 | Chinese lettuce leaves | |
| Salt and pepper to taste | ||
Directions
1. Heat the dressing in a wok over a medium heat. Add the beans and chilli and stir fry for 2-3 minutes until the majority of the liquid has evaporated. Season to taste, and add chives.
Divide the mixture between the lettuce leaves and serve.
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