Three bean bake
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
16 | ounces | Can Great Northern Beans, undrained |
16 | ounces | Can Chili beans, undrained (found in Mexican section of store) |
16 | ounces | Can Kidney Beans, drained |
⅓ | cup | Ketchup |
⅓ | cup | Firmly packed brown sugar |
½ | teaspoon | Powered ginger |
Directions
MICROWAVE In 2 quart microwave safe casserole or dish, combine all ingredients. Mix well. Cover with Waxed Paper. Microwave on HIGH for 8 - 11 minutes, stirring twice during cooking. If thicker juice is wanted, Micro in two min increments on 80% power. Stir often.
CROCK POT Combine all ingredients, mix well. Cover - cook on High setting for 2 hours. If thicker juice is wanted, remove cover, cook 1 hour longer, stirring occasionally.
== Courtesy of Dale & Gail Shipp, Columbia Md. === Converted by MMCONV vers. 1½
Submitted By LISA GREENWOOD On 07-21-95
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