Tomato, papaya, macadamia nut salsa
4 Cups
Ingredients
Quantity | Ingredient | |
---|---|---|
6.00 | Tomaotes, blanched, peeled, | |
1.00 | Seeded, and chopped | |
1.00 | Papaya, peeled, seeded, and | |
1.00 | Diced | |
½ | Red onion, diced | |
¼ | cup | Macadamia nuts, toasted and |
1.00 | Chopped | |
2.00 | tablespoon | Mint, chopped |
1.00 | tablespoon | Cilantro, chopped |
¼ | cup | Fresh lime juice |
¼ | cup | Olive oil |
1.00 | Salt and pepper |
Directions
Combine all ingredients, and adjust seasonings to taste. Best served with grilled fish or chicken.
Source: San Francisco Chronicle Submitted By KATHERINE SMITH On 08-24-94
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