Tomato-avocado salsa for burgers

4 Servings

Ingredients

Quantity Ingredient
1 small Avocado; peel & pit
1 small Ripe tomato; dice small
1 tablespoon Minced green onion
1 teaspoon Minced jalapeno pepper
1½ teaspoon Minced cilantro leaves
1 tablespoon Juice from 1/2 small lime
;salt & freshly ground black pepper ~~

Directions

Mash avocado with a fork until chunky. Add tomato, green onion, jalapeno, cilantro, lime juice, salt and pepper. Set aside until burgers are ready.

Serve atop burgers.

NOTE: Simpler topping: stir a couple of tablespoons prepared salsa into mashed avocado. Adjust seasonings with fresh lime juice, salt and a drop or two of hot red-pepper sauce. from Houston Chronicle ⅞/98

typed and posted by teri Chesser 7/98 Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@...> on Aug 09, 98

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