Tomatoes and feta cheese
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Feta cheese | ||
| Diced tomatoes | ||
| Toasted bread slice | ||
| Olive oil and salt to taste | ||
| Cold watermelon slice | ||
Directions
SERVE
Source : Bulgarian recipe. My father's favorite summer dinner.
Crumble feta cheese, mix well with diced tomatoes, spread on a slice of toasted bread. Olive oil and salt to taste. Serve with a cold watermelon slice.
Posted to JEWISH-FOOD digest by "Viviane & Israel Barzel" <i_barzel@...> on May 12, 1998
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