Udon broth
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Dashi |
| 3 | tablespoons | Low sodium soy sauce |
| 2 | tablespoons | Mirin |
| 2 | tablespoons | Sake (rice wine) |
Directions
Combine all ingredients. Bring to a boil.
Posted to recipelu-digest Volume 01 Number 237 by James and Susan Kirkland <kirkland@...> on Nov 10, 1997
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