Vegetables with toasted walnut butter
5 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Green Giant American Mixtures California Style Frozen Vegetables (1 lb) |
| 2 | tablespoons | Butter |
| ¼ | cup | Coarsely chopped walnuts |
| ¼ | teaspoon | Salt |
Directions
Cook vegetables as directed on package; drain. Melt butter in small saucepan over medium heat; add walnuts and salt. Cook for 2-4 minutes until lightly browned, stirring constantly. Stir into prepared vegetables. Submitted By MICHAEL ORCHEKOWSKI On 08-14-95
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