Worms au gratin
6 Ghouls
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Salt |
| 6 | ounces | Egg noodles |
| 8 | ounces | Spaghetti, broken in little |
| Pieces | ||
| 2 | tablespoons | Butter |
| 1½ | cup | Grated American cheese |
| 2 | Slices bread | |
| 1 | tablespoon | Melted butter |
| ¼ | teaspoon | Salt |
Directions
Add noodles and spaghetti to large pot of boiling water with 1 T salt. Cook 8-10 min. and drain. Pour into large bowl, toss with 2 T butter and the grated cheese. Pour into casserole dish. Toast bread very darkly and crumble into small pieces. Mix with melted butter and salt. Sprinkle over noodles. Bake @375 until melted and cooked through, about 30 min.
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