African fruit slush

1 Servings

Ingredients

Quantity Ingredient
Juice of five oranges
Juice of three lemons
4 cups Sugar
5 cups Water
3 4 mashed ripe bananas
1 can Crushed pineapple

Directions

Dissolve sugar in hot water and cool. Add all other ingredients and freeze. (Other fruit can be added to the bananas and pineapples such as pears, peaches, strawberries, kiwi, etc.) Spoon frozen mixture into glass and add Sprite, 7-Up, or Ginger Ale.

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