Apricot slush
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | (46-oz) pineapple juice |
| 1 | can | (46-oz) apricot nectar |
| 1 | can | (12-oz) frozen orange juice |
| 1 | can | (12-oz) frozen lemonade |
| 1 | cup | Apricot brandy |
| 1 | cup | Vodka |
| 7-Up | ||
Directions
Combine juices & liquors in a large bowl. Place in freezer. Stir after about 4 hours. Freeze well, about 24 hours. Fill glass about ½ to ⅔ full of frozen mixture. Fill with 7-Up & serve. Wonderful summertime drink.
MADGE SABA
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
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