Baked parmesan cottage potatoes

4 servings

Ingredients

Quantity Ingredient
3 mediums Potatoes; thinly sliced
1 small Onion; thinly sliced and separated into rings
teaspoon Garlic powder
¼ cup Parmesan cheese; grated
teaspoon Pepper

Directions

In a greased 15x10x1-inch baking pan arrange potatoes and onion in a thin layer. Melt margarine*; drizzle over potatoes. Combine garlic powder, Parmesan cheese, and pepper. Sprinkle over potatoes. Bake in a 450F oven about 25 minutes or until brown.

*3 tablespoons margarine or butter Better Homes and Gardens New Cook Book posted by Tiffany Hall-Graham

Submitted By TIFFANY HALL-GRAHAM On 04-18-95

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