Beef & wild rice casserole^
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | pounds | Ground beef |
| 1 | medium | Chopped onion |
| 1 | cup | Uncooked wild rice, rinsed |
| 1 | can | Cream of mushroom soup |
| 1 | can | Chicken noodle soup |
| 2 | cans | Water |
Directions
Brown beef and onion. Drain; place in a 3 qt. casserole. Combine remaining ingredients and mix well. Cover and bake 1 hour 20 minutes at 375F., stirring occasionally.
Taste of Home Ground Beef Collection 1996 Edition Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-14-95
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