Bit o' honey crunch muffins
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Unbleached flour |
| 2 | teaspoons | Baking powder |
| ½ | teaspoon | Salt |
| ½ | cup | Sunflower seeds |
| 1 | Egg white -- whipped | |
| ½ | cup | Skim milk -- at room |
| Temperature | ||
| ½ | cup | Honey |
| ¼ | cup | Applesauce -- at room |
| Temperature | ||
| 1 | teaspoon | Orange peel -- grated |
| 1 | teaspoon | Vanilla |
Directions
Preheat oven at 350. Prepare muffin tin with cooking spray and flour. In a mixing bowl, combine flour, baking powder, salt, and seeds.. In another mixing bowl, combine egg white, milk, honey, applesauce, orange peel, and vanilla Mix dry ingredients with wet ingredients just until moistened. Use an ice cream scoop to fill muffin tins two thirds full and for 20 minutes.
Recipe By : Mel London
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