Black forest pumpernickel abm

1 loaf

Ingredients

Quantity Ingredient
2 teaspoons Active dry yeast
12 cups Bread flour
1 cup Rye flour
1 cup Whole wheat flour
3 tablespoons Cocoa powder
teaspoon Salt
tablespoon Cornoil
½ cup Molasses
1 tablespoon Caraway seeds
1⅛ cup Warm water
2 tablespoons Warm water

Directions

All ingredients except the water should be at room temperature before starting. Add the ingredients to the pan in the order listed. Select "white bread", and press "start".

Posted by Joel Erlich.

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