Butter beans #1
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Shelled fresh butter beans |
2 | cups | Water |
2 | tablespoons | Butter |
1 | tablespoon | Bacon drippings |
½ | teaspoon | Salt |
Directions
In a saucepan stir together beans, water, butter, bacon drippings and salt.
Cover and cook over medium heat until beans are tender, about 45 minutes.
Makes 2 to 3 servings.
Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 27, 1998
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