Cajun tuna steaks 2

1 servings

Ingredients

Quantity Ingredient
Tuna steaks
2 tablespoons Paprika
1 teaspoon Cayenne pepper
1½ teaspoon Oregano, dried
1½ teaspoon Thyme, dried
1½ teaspoon Dill, dried
1 teaspoon Onion powder
1 teaspoon Black pepper
1 teaspoon Garlic powder
1 teaspoon Salt

Directions

Mix together all ingredients until well combined. Dry rub approx. 1 tsp spice mixture over the surface of each tuna steak and wait about ½ hour to set the flavor before broiling or gas grilling. [ Save remaining mixture in airtight container for future use.] Submitted By JIM WELLER On 02-08-95 (2132)

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