Chocolate chip grape nut bread

2 loaves

Ingredients

Quantity Ingredient
1 cup Grape nuts
2 cups Buttermilk (low fat 1.5%)
2 cups Sugar
2 Eggs or 1/2c egg substitute
½ teaspoon Salt
3½ cup Flour
1 teaspoon Baking soda
2 teaspoons Baking powder
½ cup Chocolate chips
1 teaspoon Vanilla

Directions

Soak Grape-Nuts in buttermilk for 10 minutes. Beat sugar and eggs or substitute together in a large bowl. Add milk/Grape-Nuts mixture and vanilla. Sift flour with salt, soda and powder and stir thoroughly into the Grape-Nuts mixture. Add chocolate chips and mix well. Pour into 2 non-stick sprayed 9 x 5 loaf pans and bake at 350F for about 45 minutes, or until a toothpick comes out clean. Makes 2 loaves, or about 20 servings.

Nutritional info: per serving: 200 calories, 4 gm protein, 42 gm carbohydrate, 1½ gm fat,⅖ gm fiber, 22 mg cholesterol, 199 mg sodium.

Exchange values: ⅒ milk; 2.7 bread, ⅒ meat, ⅒ fat.

Source: Watertown Daily Times, Watertown NY Typed in MM format by Linda Fields, Cyberealm BBS and home of Kook-Net, Watertown, NY 315-786-1120

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