Grape-nut bread

1 Servings

Ingredients

Quantity Ingredient
1⅛ cup Water
¼ cup Egg Beaters 99% egg substitute
2 tablespoons Diet margarine; Fleischmann's nonfat
1 tablespoon Sugar
½ tablespoon Salt
1 cup Grape-Nuts
3 cups Bread flour; or more, as needed
1 pack Yeast

Directions

1½ lb.loaf. Load in bread machine according to your manufacturer's directions.

Per serving: 2098 Calories; 20g Fat (9% calories from fat); 72g Protein; 409g Carbohydrate; 0mg Cholesterol; 4373mg Sodium =46ood Exchanges: 26 ½ Starch/Bread; 1 Lean Meat; 1 Fruit; 2 ½ Fat; 1 Other Carbohydrates Recipe by: (MS LIN A PEARSALL <SNLD23A@...>) Posted to EAT-LF Digest by "Ellen C." <ellen@...> on May 18, 1998

Related recipes