Chunky frult and nut rellsh

1 servings

Ingredients

Quantity Ingredient
2 packs Fresh cranberries
Or frozen 12 oz ea
1½ cup Sugar
1 cup Orange juice
1 can Peaches
(l6 ounces) sliced, drained
And cut up
1 can Pineapple tidbits -- 8
ounce Drained
1 cup Pecans -- chopped
½ cup Golden raisins

Directions

In a large saucepan, bring cranberries, sugar and orange juice to a boil, stirring occasionally. Reduce heat and simmer, uncovered, for 8-10 minutes or until the berries burst. Remove from the heat; stir in peaches, pineapple, pecans and raisins. Cool. Cover and refrigerate at least 3 hours. Yield: about 6 cups Recipe By : Taste of Home

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