Cilantro cocktail sauce - bon appetit

1 1/3 cups

Ingredients

Quantity Ingredient
1 cup Catsup
3 tablespoons Chopped fresh cilantro
2 tablespoons Prepared white horseradish
2 tablespoons Fresh lime juice

Directions

Combine all ingredients in small bowl. Season to taste with salt and pepper. Chill until cold. (Can be made 4 hours ahead. Keep chilled.) Bon Appetit/October/94 Scanned & edited by Di Pahl & <gg>

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