Cocktail water chestnuts
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8½ | ounce | Can of water chestnuts |
| Save 1/2 cup of liquid | ||
| ½ | cup | Vinegar |
| 12 | slices | Bacon, halved |
| ¼ | cup | Brown sugar |
| ¼ | cup | Catsup |
Directions
Marinate chestnuts in liquid and vinegar for 1 hour. Drain. Mix brown sugar and catsup; then spread on bacon. Roll chestnuts in bacon. Fasten with toothpicks. Broil unti bacon is crisp. Randy Rigg Submitted By RANDY RIGG On 12-14-94
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