Cran-orange tea

6 servings

Ingredients

Quantity Ingredient
A COLD-WEATHER WARMER
2½ cup Cranberry-juice Cocktail
1 cup Orange juice
1 cup Water
⅓ cup Sugar
2 Cinnamon sticks (broken)
2 Orange slices (quartered)
⅛ teaspoon Nutmeg
2 teaspoons Instant tea

Directions

FROM LOIS FLACK

1. Combine all ingredients in a medium-size sauce-pan. Heat just to boiling; reduce heat; cover.

2. Simmer 5 minutes. Stir in tea.

Serve hot.

Source: "Family Circle Illustrated Library of Cooking".

Typed for you by: Lois Flack, CYBEREALM BBS, Watertown, NY.

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